Cajun Original Foods Pork Boudin Balls 12lb BULK

Big flavor in a big batch! Cajun Original’s Pork Boudin Balls are crafted from a special recipe that sets them apart from traditional boudin—no casing, no liver, just clean, savory pork and rice rolled into perfect bite-sized rounds. Each ball is battered and breaded for a golden, crispy finish that holds strong in hot oil and delivers a satisfying crunch in every bite. This bulk pack includes two 6lb bags, totaling approximately 144 boudin balls—ready to fry straight from frozen and built to impress at any gathering, tailgate, or kitchen line. Authentic Cajun flavor, fast-food ease, and a whole lot of Louisiana pride.

Bulk Pack: Boudin Balls are sized to be 12 balls per pound. (2 x 6lb Packages – 12lbs total)

• Cooking Instructions: Preheat vegetable cooking oil to 350° F. Place Boudin Balls into the fry basket with a little space between each to avoid them sticking together, and lower into the oil. Cook for about 8 minutes, or until you get your preferred degree of brownness. Make sure the internal temperature of the Boudin gets hot and steamy (at least 160° (F). After cooking, place the Boudin Balls on a wire rack, or on a paper towel to drain any excess oil from the product.
• Ingredients: water, pork, rice, breadcrumbs, whole grain corn flour, dehydrated onions, corn starch, salt, soy protein isolate, brown kwik, dehydrated parsley, dehydrated green onions, ground red pepper, natural flavoring.

Allergens: Wheat, Soy