5 lb Louisiana Crawfish Co Shrimp & Crawfish Jambalaya Turducken Roll

The Turducken Breast is a boneless turkey breast stuffed with a boneless duck breast, boneless chicken breast and mouth-watering Shrimp and Crawfish Jambalaya. The Turducken Breast averages 5 lbs and provides approximately 7-9 servings.

• Thawing Instructions: Place in a pan and thaw in refrigerator approx. 24 hrs. prior to cooking. 
• Cooking Instructions: Preheat oven to 350 degrees. Remove plastic bag, netting stays in place, & place completely thawed turducken roll in greased roasting pan. Cover with foil and bake approx. 2 hours. Remove foil and bake additional 15 to 20 min. or until golden brown in color. Internal temperature must reach 165 degrees F. Let stand 10 to 15 minutes, remove netting and carve. Enjoy!
• Ingredients:TURKEY BREAST (CONTAINS UP TO 6% RETAINED WATER), WATER, RICE (UNENRICHED WHITE RICE), SHRIMP (WATER, SODIUM TRIPOLYPHOSPHATE, SODIUM BISULFITE), DUCK MEAT (BONELESS, SKINLESS), CHICKEN (LESS THAN 8% RETAINED WATER, BONELESS, SKINLESS), CRAWFISH, BUTTER [VEGETABLE OIL BLEND (PALM AND PLAM KERNEL OIL, SOYBEAN OIL), SKIM MILK, BUTTER (CREAM,SALT), CONTAINS LESS THAN 2% OF NATURAL FLAVOR, VITAMIN A PALMITATE ADDED, BETA CAROTENE (COLOR), SALT] ONION, CELERY, GREEN BELL PEPPER, ALL-PURPOSE ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, GREEN ONION, GARLIC, SALT (SODIUM SILICOALUMINATE), BLACK PEPPER, RED PEPPER, PAPRIKA.
• ALLERGENS: CONTAINS SHELLFISH, MILK, SOY, WHEAT