Comeaux's Pork Stuffed Chicken
4 lb - Partially Deboned Chicken seasoned and stuffed with our special Pork Dressing. A great, easy to prepare meal for you family, ready for the oven. Just add sides!<br><br>
Cooking Instructions: Defrost & remove Chicken from bag. Preheat to 375 deg. Bake in non-stick baking dish covered for 1 hour. Remove lid, brown till golden, serve.
Ingredients: Chicken, Pork, Cooked Rice, Pork Liver, Water, Frozen Vegetable Blend (Onions, Celery, Red Peppers, Green Peppers, Parsley), Salt, Red Pepper, Paprika, Dehydrated Green Onions, Cajun Creole Seasoning (salt, cayenne pepper, black pepper, garlic, onion, celery, and other spices). Black Pepper, Dehydrated Parsley, in a Pork Casing.