Cajun Original Foods Mini Crawfish Pies

Cajun Original Foods brings you bold Louisiana flavor in a perfectly snackable size. These mini pies feature flaky golden crusts filled with crawfish tail meat smothered in onions, bell peppers, celery, and seasoned breadcrumbs. Bake straight from frozen until bubbly and crisp for a satisfying bite of Cajun tradition. Ideal for party trays, appetizers, or anytime you want a taste of the bayou in miniature form.

4 pies -2 oz each

• BAKING INSTRUCTIONS: 
  • Conventional Oven: Place frozen Pie onto a cookie sheet inside a pre-heated oven at 375 degrees to 400 degrees for 20 to 25 minutes. Bake until the crust is golden brown and the filling is slightly bubbly. 
  • Convection Oven: Place frozen Pie onto a cookie sheet inside a pre-heated oven at 350 degrees for 12 to 15 minutes. Bake until the crust is golden brown and the filling is slightly bubbly. Let the pie cool for about 15 minutes prior to eating. 
• INGREDIENTS: Water, pie dough, Crawfish tail meat (from China), breadcrumbs, canola oil, flour, dehydrated onion, mushroom soup, cornstarch, natural butter flavor, dried celery, salt, dried green onion, flavoring, paprika, ground red pepper. 

Allergens: Wheat, Soy, Shellfish, Dairy