A true staple of Cajun and Creole cuisine, this is the classic comfort food that will transport your taste buds straight to the bayou. Cartozzo's takes a flaky, golden pie crust and fills it to the brim with a rich, creamy, and zesty crawfish filling.
This is not a simple snack—it's a perfectly seasoned, generous portion of Louisiana flavor. Each pie features tender, succulent Louisiana crawfish tails smothered in a blend of cream of mushroom soup, the "Holy Trinity" (onions, celery, and green peppers), and just the right touch of cayenne and Cajun spices.
Contains 2 - 5" pies
Heating Directions: Thaw before heating. Preheat oven to 350°. Bake for 10 minutes.
Microwave Directions: Let thaw for 30 minutes. Remove from foil pan. Microwave on high for 2 minutes.
Ingredients: Crawfish, cream of mushroom soup, bread crumbs, onions, chicken stock, hydrogenated soybean oil, celery, green peppers, salt, tomato paste, garlic powder, red cayenne pepper, green onions. Crust: wheat flour, partially hydrogenated soybean oil, salt, corn syrup.
Allergens: Wheat, Soy, Dairy. This product is manufactured in a facility that handles egg, milk, peanuts, tree nuts and shellfish.
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Customer Reviews
Crawfish Pie
This is what your mom told you to eat always.crawfish pie was and is very very happy good.listen to your mom,that crawfish pie is thorn happy good