Chef John Folse New Orleans Red Beans and Sausage

28 oz Red Beans and Sausage

Water, Red Kidney Beans, Smoked Sausage [Pork, Water, Salt, Ground Mustard, Dextrose, Spices, Paprika], Onions, Bell Peppers, Celery, Rendered Bacon Fat [Rendered Bacon Fat, TBHQ and Citric Acid Added for Stability], Ham Base [Cooked Ham (Cured with Water, Salt, Dextrose, Modified Potato Starch, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite (<10%)), Salt, Potato Flour, Hydrolyzed Vegetable Protein (Wheat Gluten), Brown Sugar, Smoke Flavor, Natural Flavor], Salt, Spices, Garlic.

Allergens: Wheat