Rachael's Stuffed Bell Pepper (2)

Bring authentic Bayou comfort to your dinner table with Rachael's Stuffed Bell Peppers. This two-pack features two large, fresh bell pepper halves, each generously overstuffed with a savory, perfectly seasoned filling of ground beef, rice, and fresh vegetables.

Bake for 20 minutes at 375.

Ingredients: Bell Pepper, Shrimp, Crabmeat, Bread (contains Wheat Flour), Soybean Oil, Wheat Gluten, Yeast, Salt, Soy Flour, Eggs, Onions, Unsalted Butter, Salt, Cayenne Pepper, Granulated Garlic, Black Pepper, Green Onion

Allergens: Shellfish, Wheat, Egg, Soy