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(3 reviews)

Comeaux's Crawfish Boudin Balls


These breaded crawfish boudin ball appetizers come 12 pieces to the pound. Golf ball size and very easy to prepare. Great for parties or just for snack food. 1 lb package-12/pk

  • Cooking Instructions: 
    • Bake: Preheat oven to 375 degrees. Place on cookie sheet for 20-30 minutes or until golden brown. 
    • Fry: Deep fry for 2 minutes at 375 degrees or until golden brown. 
  • Ingredients: Rice, Crawfish, Water, Tomato Paste, Onions, Soybean Oil, Tomatoes, Mushroom Base (contains wheat flour), Bell Pepper, Celery, Green Onion, Parsley, Corn Starch, Salt, Butter, Spices, Garlic, Paprika, Chili Powder, Baking Soda, Dried Onions, Dried Garlic, Dried Celery Coating: Milk, Eggs, Flour, Water, Salt, Yeast, Soybean Oil, Herbs, Spices, Parsley, Oregano

Customer Reviews

(3 reviews)  |  Leave a Review



The Most Delicious

Absolutely incredible. The Boudon Balls were the best I have ever had. I wish I ordered more!