

Another great Laboucherie Family Favorite. By adding pickled jalapenos to conbread they have take your traditional cornbread to a whole new level! Jalapenos add a little extra zest without generating too much heat. The vinegar is the secret! Made with lots of fresh eggs, cheese, onions, corn oil, milk, cornmeal, and creamed corn. 2 lbs serves 6 as a side dish.
Ingredients: cream style corn, milk, yellow cornmeal, golden velvet cheese, eggs, yellow onions, corn oil, jalapeno peppers, salt, red pepper, black pepper.
Allergens: Milk, Milk Products, Eggs
MAY CONTAIN: wheat, soy
**GLUTEN FREE**
Customer Reviews
Yummy
I love this. I get it every Thanksgiving and other times. Its on the wet side, which I like over, really crumbly and dry. Great flavor.
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