Louisiana Oysters on the Half Shell - 1 Dozen

Savor the bold, briny flavor of the Gulf with 1 dozen Louisiana Gulf Oysters, served on the half shell and shipped frozen for freshness. Wild-caught and harvested from the nutrient-rich waters of the Gulf of Mexico, these oysters are a true Southern delicacy — perfect for grilling, baking, steaming, or serving raw (after proper thawing and handling).

Each oyster is pre-shucked and individually quick frozen (IQF), making preparation easy and mess-free. Whether you're hosting a seafood boil, preparing chargrilled oysters, or crafting a classic oyster dish, these half-shell oysters deliver premium quality and taste.

• Quantity: 12 oysters (1 dozen)
• Origin: Wild-caught in the Gulf of Mexico, USA
• Packaging: Individually quick frozen on the half shell
• Cooking Methods: Grill, Bake, Steam, or Serve Raw (after thawing)
• Handling Instructions:
  • Keep frozen until ready to use
  • Thaw in the refrigerator for 2–3 hours or under cool running water
  • For raw consumption, cut the adductor muscle and serve on ice with cocktail sauce or lemon
  • Cook thoroughly if preferred — steam for 3–5 minutes or grill until heated through

Important Note: While oysters can be enjoyed raw, they may contain naturally occurring bacteria such as Vibrio. Individuals with compromised immune systems, liver disease, or other health conditions should avoid raw shellfish and opt for fully cooked preparation