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TK's Crabmeat and corn Bisque features fresh Gulf Coast crabmeat sourced from the USA, combined with sauteed bell pepper, celery, and sweet corn. Enchanced with garlic, onion, and pimento, this bisque has a creamy base made from dairy and flour, seasoned with a careful blend of spices and a hint of sugar for balance. It's a comforting dish that highlights the flavors of coastal cuisine, perfect for enjoying on its own or with a slice of warm bread.
28 ounces
Note:use as a sauce on fish or pasta!
Thaw - Heat - Serve!
Ingredients: CREAM, DOMESTIC LUMP CRABMEAT, CORN, WATER, FLOUR [BLEACHED WHITE FLOUR ENRICHED, (BLEACHED WHITE FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM CARBONATE AND / OR CALCIUM SULFATE], CELERY, CORN STARCH, ONION, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), GREEN ONION, GARLIC, SPICES
CONTAINS: SHELLFISH, MILK, WHEAT
Manufactured By: TK’s Gourmet Seafood Pies
901 S. Fir Ave.
Collins, MS 39428