The Best Stop Bundle

Want to try the best from The Best Stop? This sampler is a MUST! The Best Stop Bundle not only includes 5 of the top items, but overnight delivery to your door as well!!

Contains 1 package of each:

The Best Stop Original Boudin

• Cooking Steps: boudin should heat to 165 degrees
  1. In a boiling pot, fill with water until half full, and add a splash of Kitchen Bouquet.
  2. Add desired amount of boudin to the pot. Make sure water is covering boudin.
  3. Cover the pot and cook for about 7-10 minutes. Once the water starts to boil, the boudin should be ready.
  4. To check the boudin, pinch the boudin in the middle. If it stays indented, it is NOT ready. If the casing pops back out, it is ready.

• Ingredients: Pork, Water, Rice, Pork Livers, Onions, Green Bell Peppers, Browning Sauce (Water, Caramel Color, Vinegar, Citric Acid, Garlic Powder, Pepper, Onion Powder, Spice), Salt, Monosodium Glutamate, Spices, Dehydrated Green Onions. Contains: MSG. 

The Best Stop Smoked Boudin

• Cooking Steps: boudin should heat to 165 degrees
  1. In a boiling pot, fill with water until half full, and add a splash of Kitchen Bouquet.
  2. Add desired amount of boudin to the pot. Make sure water is covering boudin.
  3. Cover the pot and cook for about 7-10 minutes. Once the water starts to boil, the boudin should be ready.
  4. To check the boudin, pinch the boudin in the middle. If it stays indented, it is NOT ready. If the casing pops back out, it is ready.

• Ingredients: Pork, Water, Rice, Pork Livers, Onions, Green Bell Peppers, Browning Sauce (Water, Caramel Color, Vinegar, Citric Acid, Garlic Powder, Pepper, Onion Powder, Spice), Salt, Monosodium Glutamate, Spices, Dehydrated Green Onions. Contains: MSG. 

The Best Stop Andouille

• Ingredients: Pork, Water, Rice, Pork Livers, Onions, Green Bell Peppers, Browning Sauce (Water, Caramel Color, Vinegar, Citric Acid, Garlic Powder, Pepper, Onion Powder, Spice), Salt, Monosodium Glutamate, Spices, Dehydrated Green Onions. Contains: MSG.

The Best Stop Crawfish Boudin

• INGREDIENTS: RICE, ONIONS, EVAPORATED MILK (MILK, DISODIUM PHOSPHATE, SODIUM ASCORBATE (VITAMIN C), CARRAGEENAN, CHOLECALCIFEROL (VITAMIN D3), CRAWFISH, GREEN BELL PEPPER, CREAM OF SHRIMP WATER, SHRIMP, TOMATO PUREE (WATER, TOMATO PASTE), VEGETABLE OIL (CORN, CAMOLA, AND/OR SOYBEAN, SALTERME WINE, MODIFIED CORNSTARCH, WHEAT FLOUR, CONTAIS LESS THAN 2% OF: GREAM, SALT, SOY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, YEAST EXTRACT, NATURAL FLAVORING, ONION EXTRACT. CONTAINS: SHRIMP, WHEAT, MILK, SOY, GOLDEN MUSHROOM (INGREDIENTS: BEEF STOCK (WATER, DRIED BEEF STOCK), WATER, MUSHROOMS, TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED CORNSTARCH. WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CONTAINS LESS THAN 2% OF: SALT, SAUTERNE WINE, YEAST EXTRACT, MONOSODIUM GLUTAMATE, POTASSIUM SALT, BEEF TALLOW, BETA CAROTENE FOR COLOR, NATURAL FLAVORING, CELERY EXTRACT, ONION EXTRACT, GARLIC EXTRACT), MARGARINE (VEGETABLE OIL BLEND (PALM OIL AND SOYBEAN OIL), WATER, SALT, CONTAINS LESS THAN 2% OF SOY LECITHIN, VEGETABLE MONO & DIGLYCERIDES, POTASSIUM SORBATE (A PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE(COLOR), VITAMIN A PALMITATE ADDED, WHEY), CELERY, SALT, PAPRIKA, MONOSODIUM GLUTAMAIL, SPICES.
• CONTAINS: MILK, SHELLFISH, SOY, WHEAT.
• COOKING INSTRUCTIONS: Boil or grill until product reaches an internal temperature of 165 degrees.

The Best Stop Smoked Pork Sausage with Pepper Jack

• Ingredients: Pork, Pepper Jack Cheese (Pasteurized Process Monterey Jack and American Cheese with Red Bell and Jalapeno Peppers (Milk, Cream, Water, Jalapeno Peppers, Salt, Sodium Phosphate, Cheese Culture, Tetrasodium Pyrophosphate, Dried Red Bell Peppers, Sorbic Acid, Enzymes, Lactic acid), Potato Starch and Powdered Cellulose Added to Prevent Caking, Natamycin (A Naturral Mold Inhibitor)), Water, Spices, Monosodium Glutamate, Salt, Nitrite, Sugar, Silicon Dioxide. 
• CONTAINS: MILK