La Boucherie Stuffed Pork Tenderloin- Pork Boudin

Indulge in an intensely savory, double-pork feast with the La Boucherie Stuffed Pork Tenderloin. This gourmet, oven-ready roast takes a premium, butterflied pork tenderloin and generously stuffs it with our authentic, flavorful Pork Boudin dressing, then meticulously wraps the entire cut in rich, smoky Hickory Smoked Bacon.

This tenderloin is a true celebration of Cajun flavor and texture:

• Tender Pork Loin: The lean tenderloin is kept succulent and moist by the slow-rendered bacon.

• Authentic Pork Boudin Stuffing: The core is packed with our traditional Cajun rice and pork sausage mixture, seasoned with fresh green onions and spices for a hearty, traditional taste.

• Smoky Bacon Wrap: The savory bacon wrapper adds a layer of smoky depth and a crispy crust to the finished roast.

Ready for the oven or grill, this tenderloin is seasoned and fully assembled. Simply slice it like a roast to reveal the beautiful boudin-stuffed center.

Ingredients: Pork, Boudin (a pork and rice product): Cooked Rice, Pork, Water, Pork Liver, Flavorings, Salt, Parsley, Green Onion, Vinegar, PORK CURED BACON WITH:  Apple Wood Smoked Bacon cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, SEASONINGS: Salt, Sugar, Paprika, Black Pepper, Red Pepper, Garlic Powder, Onion Powder, Celery Seed (ground), Tricalcium Phosphate (to prevent caking), White Pepper

**Gluten Free** May be produced in a facility with products that contain gluten.