Indulge in the ultimate side dish with Cajun Market Meats' Twice Baked Potato. We take a perfectly baked potato, scoop out the fluffy center, and blend it with rich, creamy ingredients to create an unbelievably savory filling.
Each potato half is then generously stuffed back into its skin and baked a second time to achieve a beautifully golden-crisp exterior and a warm, decadent interior. It's the perfect, hearty complement to any steak, chicken, or smoked meat, bringing a taste of Louisiana comfort to your table with minimal effort.
Cooking Instructions:
- Preheat oven to 375 degrees.
- Remove from package.
- Bake uncovered for 30 minutes.
Ingredients: potato, shredded cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (color), potato starch, powdered cellulose (as anticaking agents)), evaporated milk (milk, dipotassium phosphate, vitamin D3), sour cream (cultured pasteurized light cream, nonfat milk, enzymes), artificial butter flavor, bacon bits (pork bacon cured with water, less than 2% of salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), seasoning blend (salt, cayenne pepper, black pepper, paprika, chili powder, granulated garlic, onion powder, white pepper), green onions. CONTAINS: MILK, SOYBEANS